Know your cloves
The character of good cloves
Whole cloves should be intensely aromatic, with warm sweetness and a measured heat. We select laung for the depth a small amount brings to rice, curries, chai and slow cooking.
The Aangan product standard
Deep aroma, used with restraint
We look for the familiar aroma, colour and flavour you should expect each time you open an Aangan pack.
- Also known as
- Laung
- Ingredients
- Whole cloves
- Country of origin
- India
- Character
- Warm, sweet and intensely aromatic
- Available sizes
- 50 g, 200 g, 400 g
- Storage
- Keep tightly sealed in a cool, dry place away from direct sunlight.